Price spy
San Elk - Organic Artisan Stock - Beef Bone (160g)
San Elk's certified organic artisan beef bone stock is made with dehydrated beef bone and finely ground vegetables, herbs and spices to provide a rich and natural flavour when added to your meals. This stock is made from the highest quality raw ingredients available and that all of the essential nutrients are retained.
San Elk uses boiled dehydrated beef bones in our stock which is milder in flavour and also lighter in colour in comparison to regular beef which is darker brown. They don't use any colours, preservatives or additives in our stocks and the addition of turmeric, reishi and shiitake mushroom make our beef bone stock lighter in colour.
San Elk is a small food manufacturing family business based in West Footscray, Melbourne, committed to producing high-quality food with no hidden ingredients. Ingredients are sourced from premium organic growers, providing a superior tasting natural stock.
No maltodextrin, no palm products, no preservatives, no concentrates, no artificial colours, no MSG, no gluten, no lactose, no yeast.
Dissolve 1 tsp per cup (250ml) of hot water or sprinkle as a seasoning.
160g makes 13 litres of stock.
Sea salt, corn flour*, raw sugar*, olive oil*, mushroom* (reishi* and shitakke*), beef bone, mushroom*, turmeric*, tomato*, onion*, garlic*, cracked pepper*, parsley* and nutmeg*. *Denotes certified organic ingredients.
